Winter in Minnesota can make you dream up some creative ways to add a few pounds - the extra blubber is necessary for survival. We have red wine & lasagna/game nights, sparkling wine/crab leg nights and my personal favorite, The Pizza Bake-Off. This is the 3rd time we've participated in the bake-off and we've now perfected our BBQ Chicken Pizza made with Famous Dave's Rich & Sassy sauce. Everyone usually gets too drunk and pizza comatose to vote or really declare a winner. But, the small group of pizza makers we got together with Saturday night all made some incredible pies, from goat cheese & arugula to pineapple & bacon to buffalo mozzarella, tomato, proscuitto and beyond. All delish. ELove's stroke of genius - adding molasses to his Lombardi's style tomato sauce on a salami pizza that added a little sweetness and spice that I've never tasted before - was my favorite, but everyone was a winner in my book.
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